Friday, January 16, 2015

No Pressure Meal

Wednesday evening after work I unpacked my new pressure cooker and made a delicious meal!  I had a hard time at first because I didn't realize that I had to have a certain amount of liquid in with the meat loaf.  Once I called customer service and they told me that was what I was doing wrong, it was smooth sailing!  13 minutes under pressure and the meat loaf was done.  7 minutes for the potatoes and 5 minutes for the fresh green beans!  And everything was real good.

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